Whole lemon cake
Freshly made every day by our pastry chefs in Zurich, our baked goods immerse you in a world of unmatched delights
Our homemade lemon cake – moist, fresh, and wonderfully zesty. With its fine balance of sweetness and tanginess, it is the perfect companion to coffee or tea. A moment of indulgence that always fits just right!
Ingredients
Sugar, butter (milk) (from pasteurised CREAM (milk)), whole egg (egg) (free-range), wheat flour (wheat, gluten), lemon juice (lemon juice concentrate, lemon flavouring, vitamin C), baking powder, wheat gluten (wheat, gluten), lemon peel, acidifier: citric acid, barley malt flour (barley, gluten)
Net weight composition (in g)
600g
Storage conditions
Store in a cool place
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