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Large Flour-Free | Vegan Pineapple-Passion Fruit

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CHF 6.34 6.34 CHF CHF 6.34

Dessert Dessert Vegan Vegan Flour-free Flour-free

This combination does not exist.

Prepared every day by our master bakers and pastry chefs in Zurich and finished by our teams in the boutique, our cupcakes will immerse you in a world of unparalleled indulgence.

Découvrez notre cupcake saisonnier à la noix de coco, à l’ananas et au fruit de la passion, vegan et sans farine* : un moelleux gâteau à la noix de coco garni de la confiture Intense Ananas-Passion Intense, surmonté d’un délicat topping au fruit de la passion. 

An irresistible treat for everyone who loves fruity, tropical flavours – perfect with a cup of coffee, as a dessert, or simply for a little moment of escape.


  • Gâteau à la noix de coco fourré à la confiture Intense Ananas Passion
  • Topping: Passion Fruit
  • Available from July 6 to August 29, 2026

 

Ingredients
Coconut milk (coconut extract, water, emulsifiers, stabilizers), gluten-free flour blend (thickener: guar gum, rice flour, potato starch, corn starch, buckwheat, corn flour, dextrose), sugar, rapeseed oil, coconut, apple cider vinegar, baking powder (flour-free) (corn starch, baking powder), salt, preservative: potassium sorbate, passion fruit, sugar, water, palm kernel oil, vegan butter alternative, corn starch, Stabifix F, liquid cream stabilizer (glucose syrup, invert sugar syrup, water, sodium phosphates, acidity regulator: diphosphates), emulsifiers: mono- and diglycerides, polyglycerol esters, starch, stabilizers: hydroxypropyl cellulose, hydroxypropyl methylcellulose, carboxymethyl cellulose, dextrose, salt, flavourings, thickener (locust bean gum), BM Pineapple & Passion Intenses (pineapple, passion fruit, pectin, concentrated lemon juice, sugar).
Precautions
*All our cupcakes are made by our confectioners in the same kitchen, so they may contain traces of gluten, which is why we call our cupcakes flour-free rather than gluten-free.
Net weight composition (in g)
123g
Storage conditions
Keep refrigerated and consume within 2 days.