Small chocolate muffins
A delicious recipe of soft chocolate muffins. A generous format with 17 loose cakes for a sweet moment of sharing.
Legal name
Chocolate cupcakes.
Ingredients
Sugar, soft WHEAT flour, EGGS, rapeseed oil, chocolate 14% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOYA)), invert sugar syrup, cocoa powder, starch, natural vanilla flavoring (contains alcohol), raising agents: sodium carbonates and citrates (WHEAT), salt.
Net weight composition (in g)
235
Amount of articles in the box
17
Storage conditions
Keep dry, away from heat and light.
Average nutrition facts for 100g
| Energy | 1941.0kJ |
|---|---|
| 465.0kcal | |
| Fats | 26.0g |
| including saturated fatty acids | 5.2g |
| Carbohydrates | 51.0g |
| including sugars | 35.0g |
| Fibers | 2.7g |
| Proteins | 5.3g |
| Salt | 0.27g |
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